About Starbird
chicken in the United States
We are Starbird chicken — a passionate team dedicated to crafting the finest starbird chicken experience in Foster City and across the United States. From our first kitchen in 2015 to where we stand today, every dish we serve reflects our love of bold flavors, fresh ingredients and community.
How Starbird Came to Life
Starbird chicken began in 2015 when founder Marcus Bell — a lifelong food enthusiast — walked away from a corporate career to pursue a simple, bold vision: serve starbird chicken so fresh and flavorful that every bite felt like coming home. What started as a single location on Triton Drive in Foster City quickly grew into one of the most beloved food destinations in the Bay Area and across the United States.
From day one, we refused to cut corners. Every ingredient is sourced from trusted local farms, every recipe is crafted in-house, and every order is prepared with the care and attention it deserves. The starbirds philosophy — bold flavor, honest ingredients, community first — has guided every decision we have ever made.
Bringing Starbird Chicken to Every Table
Our mission is straightforward: make starbird chicken that people crave, delivered with warmth and speed to every corner of Foster City and the United States. We believe great food should be accessible, consistent and always made with care.
Our Core Values
The principles that define who we are and how we show up for our customers every single day.
Fresh First
Every ingredient is sourced fresh daily. We never compromise on quality — if it is not fresh, it does not leave our kitchen.
Community Roots
Foster City is our home and our community. We invest in local partnerships, events and causes that make our neighborhood stronger.
Craftsmanship
Each dish is a reflection of years of culinary refinement. We obsess over flavor, texture and presentation so you never have a bad meal.
Speed & Respect
Your time matters. We streamline every step — from kitchen to delivery — so your starbird chicken arrives hot, on time, every time.
The Starbird chicken Timeline
From a single kitchen in Foster City to a recognized name across the United States — here is how we got here.
The First Kitchen Opens
Marcus Bell opens the original Starbird chicken location at 1141 Triton Drive in Foster City, California. Within three months, weekend queues stretch around the block.
Bay Area Best Food Award
Starbird chicken wins the Bay Area Best New Restaurant award, cementing its reputation as the go-to destination for bold, fresh starbird chicken flavors in the region.
Menu Expansion & Catering Launch
We expand our menu to over 80 items and launch our corporate catering service, bringing the starbirds experience to offices and events throughout the United States.
Online Ordering Goes Live
Starbird chicken launches its digital ordering platform, making it easier than ever for customers across Foster City and beyond to Order Now from the comfort of their homes.
Nationwide Delivery Expansion
We partner with major delivery networks to bring our starbird chicken menu to customers across the United States, logging over 50,000 deliveries in the first six months alone.
10 Years, 50K+ Customers
Celebrating nearly a decade of flavour, Starbird chicken achieves a 4.9-star average rating across all platforms and crosses the milestone of 50,000 loyal customers nationwide.
The People Behind Starbird
Our talented team brings passion, expertise and a shared love of great food to everything they do.
Marcus Bell
Founder & CEOA visionary entrepreneur who left the corporate world to build the boldest starbird chicken brand in the United States. Marcus sets the culture, standards and direction for the entire company.
Elena Torres
Head ChefWith 15 years of culinary experience across two continents, Elena crafts every recipe that defines the Starbird chicken menu. Her creative approach to classic flavors keeps guests coming back for more.
James Nguyen
Operations DirectorJames ensures that every Starbird chicken order — from Foster City to nationwide delivery — is executed with precision. His systems and processes are the backbone of our speed and consistency.
Priya Sharma
Customer Experience LeadPriya champions every customer touchpoint, from first order to repeat visit. Her team maintains the welcoming, community-first atmosphere that makes Starbird chicken a place people love to return to.